Shrimp Seasons

Shrimp Seasons

 

 

Shrimp Season In Portion Of Louisiana Offshore Territorial Waters To Open April 29

April 23, 2014 – The Louisiana Department of Wildlife and Fisheries announced the shrimp season in the portion of state outside waters extending a distance of three nautical miles, seaward of the Inside/Outside Shrimp Line, from the northwest shore of Caillou Boca at -90 degrees 50 minutes 27 seconds west longitude westward to the eastern shore of the Atchafalaya River Ship Channel at Eugene Island as delineated by the channel red buoy line, will reopen to shrimping at 6 a.m. on Tuesday, April 29.  This area lies seaward of Terrebonne parish.

According to the most recent trawl samples taken by LDWF biologists, small white shrimp which previously occupied these waters since December have reached marketable sizes and the closure is no longer necessary.

Because significant numbers of juvenile white shrimp remain in state outside waters seaward a distance of three nautical miles westward from the Atchafalaya River Ship Channel to the western shore of Freshwater Bayou Canal, these waters will remain closed until further notice.  Except for these waters, all remaining state outside waters will be open to shrimping.

The opening dates for the 2014 spring inshore shrimp season will be considered by the Louisiana Wildlife and Fisheries Commission at the May 1, meeting.

Click here for a map detailing this opening

For more information please contact Martin Bourgeois at mbourgeios@wlf.la.gov or (225)765-2401 or Laura Wooderson at lwooderson@wlf.la.gov.

Shrimp Season To Close in Additional State Waters

(Jan. 9, 2014)– Today, Louisiana Wildlife and Fisheries Secretary Robert Barham announced a shrimping closure in a portion of state inside waters east of the Mississippi River and in outside waters off of western Terrebonne Parish effective Monday, January 13, 2014 at official sunset.

Specifically, those waters that will close to shrimping include:

  • The portion of state inside waters from the Mississippi/Louisiana state line southward to the eastern shore of South Pass of the Mississippi River except for the open waters of Breton and Chandeleur Sounds as described by the double rig line in R.S. 56:495.1(A)2.
  • State outside waters extending a distance of 3 nautical miles seaward of the inside/outside shrimp line from the northwest shore of Caillou Boca at -90 degrees 50 minutes 27 seconds west longitude westward to the Atchafalaya River Ship Channel at Eugene Island as delineated by the Channel red buoy line

The following state waters will remain open to shrimping until further notice:

  • The open waters of Breton and Chandeleur Sounds as described by the double-rig line
  • All state outside waters east of the northwest shore of Caillou Boca at -90 degrees 50 minutes 27 seconds west longitude as well as all state outside waters west of the western shore of Freshwater Bayou Canal at -92 degrees 18 minutes 33 seconds west longitude
  • All fishery jurisdiction waters claimed by the state beyond the three nautical mile closure zone.

Regulations state that the possession count on saltwater, white shrimp shall average no more than 100 (whole shrimp) count per pound, with the exception of October 15 through the third Monday in December, when there is no minimum count size.   

The Louisiana Wildlife and Fisheries Commission provided LDWF Secretary Robert Barham with authority to close shrimping in both state inside and outside waters when biological and technical data indicate the need. Data collected from the most current biological samples conducted by the Department indicate that average white shrimp size within these outside waters to be closed is smaller than the minimum possession count. Additionally, water temperatures reached 4 degrees Celsius (39 degrees Fahrenheit) following the passage of the most recent cold front, leaving little expectations of additional shrimp growth in the immediate future. This action is being taken to protect these small white shrimp and provide opportunity for growth to larger and more valuable sizes.

For a map detailing today’s actions click here.

Louisiana continues to lead the country in shrimp landings.  In 2012, approximately 5,566 licensed Louisiana commercial shrimpers landed 100.3 million pounds of shrimp (all species combined/heads-on weight) that had a dockside value of $145 million. 

The Department of Wildlife and Fisheries is charged with managing and protecting Louisiana's abundant natural resources. For more information, visit us at www.wlf.louisiana.gov on Facebook at www.facebook.com/ldwffbor follow us on Twitter @LDWF.

For more information, contact Martin Bourgeois (985) 594-4130 mbourgeois@wlf.la.gov. For press inquiries, contact Ashley Roth at aroth@wlf.la.gov or (504) 286-4162.

 

Shrimp Season To Close in Portions of State Inside and Outside Waters

(Dec. 13, 2013) Today, Louisiana Wildlife and Fisheries Secretary Robert Barham announced a closure of the fall shrimp season in state inside waters west of the Mississippi River and in a portion of state outside waters effective Wednesday, December 18, 2013 at official sunset.

Specifically, those waters that will close to shrimping include:

  • The portion of state inside waters from the eastern shore of South Pass of the Mississippi River westward to the Louisiana/Texas state line
  • The portion of state outside waters extending a distance of 3 nautical miles seaward of the inside/outside shrimp line from the Atchafalaya River Ship Channel at Eugene Island as delineated by the Channel red buoy line westward to Freshwater Bayou Canal at -92 degrees 18 minutes 33 seconds west longitude

The following state waters will remain open to shrimping until further notice:

  • The portion of state inside waters east of the eastern shore of South Pass of the Mississippi River eastward to the Louisiana/Mississippi state line.
  • All state outside waters east of the Atchafalaya River Ship Channel at Eugene Island as delineated by the Channel red buoy line as well as all state outside waters west of the western shore of Freshwater Bayou Canal.
  • All fishery jurisdiction waters claimed by the state beyond the three nautical mile closure zone.

Existing data does not currently support shrimping closures in additional state inside and outside waters. However, historic data suggest additional closures may be needed in the near future and the Department of Wildlife and Fisheries will continue monitoring shrimp populations in these waters.

Regulations state that the possession count on saltwater, white shrimp shall average no more than 100 (whole shrimp) count per pound, with the exception of October 15 through the third Monday in December, when there is no minimum count size.   

The Louisiana Wildlife and Fisheries Commission provided LDWF Secretary Robert Barham with authority to close both the fall inshore shrimp season and shrimping in the state’s territorial sea when biological and technical data indicate the need. Recent sampling conducted by the LDWF Fisheries biologists indicates that average white shrimp size in those waters to be closed is smaller than the minimum possession size limit. This action, which characteristically takes place at this time of year, is designed to protect small, white shrimp and provide opportunity for these populations to over-winter and grow to larger, more marketable sizes.

For a map detailing today’s actions click here

Louisiana continues to lead the country in shrimp landings.  In 2012, approximately 5,566 licensed Louisiana commercial shrimpers landed 100.3 million pounds of shrimp (all species combined/heads-on weight) that had a dockside value of $145 million. 

The Department of Wildlife and Fisheries is charged with managing and protecting Louisiana's abundant natural resources. For more information, visit us at www.wlf.louisiana.gov on Facebook at www.facebook.com/ldwffbor follow us on Twitter @LDWF.

For more information, contact Martin Bourgeois (985) 594-4130 mbourgeois@wlf.la.gov. For press inquiries, contact Ashley Roth at aroth@wlf.la.gov or (504) 286 -4162.